Monday, July 31, 2017 2:00 PM
Cooked without heat, kelaguen is a signature dish of Chamorro cuisine that uses a combination of lemon juice, salt, and hot peppers to “cook” chopped fish, seafood, or meat.
Chicken kelaguen is the most common variety of kelaguen and is a staple at fiestas, in restaurants, and is even sold as a
Thursday, July 20, 2017 2:00 PM
Liberation Day is Guam’s biggest holiday and is celebrated annually on July 21st. Commemorating the day Guam was liberated from Japanese forces on July 21, 1944, Liberation Day is a day the island honors the 1,170 Chamorros who were killed during the occupation, and the 14,721 who endured atrocities
Monday, July 10, 2017 2:00 PM
Liberation Day, the biggest holiday on Guam, is celebrated on July 21st but did you know there is another day in July that is also significant in Guam history? While July 4th is commonly known as Independence Day in the United States, July 4th is also the anniversary of the day Guam got its own
